Winemaking has been around for thousands of years. It is not only an art but also a science. Winemaking is a natural process that requires little human intervention, but each winemaker guides the process through different techniques. In general, there are five basic components of the winemaking process: harvesting, crushing and pressing fermentation, clarification, and aging and bottling. Winemakers typically follow these five steps but add variations and deviations along the way to make their wine unique.

Barefoot Cellars Cabernet Wine

Barefoot Cellars Cabernet Wine Myrtle Beach SC

California- This is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish. Another solid value wine from Barefoot.

BRAND: Barefoot
COUNTRY / STATE: California
VARIETAL: Cabernet Sauvignon
STYLE: Fresh
TASTE: Berry, Oak
BODY: Medium-bodied